photography by Brian Samuels
SAMPLE MENU
(menu is subject to change based on availability from our farmers, fishermen & purveyors)
today's oysters mrkt
mignonette, lemon
$22
*yellowfin tuna carpaccio
white corn tostada, chermoula, pea greens, radish, montemelino olive oil
$22
$18
*striped bass crudo
raspberry leche de tigre, cucumber pico de gallo, anise hyssop oil
$18
$19
*beef tartare
nuoc cham aioli, fried shallots, peanuts, house chips, lots of herbs
$19
$7
house pickles
assortment of lacto-fermented & vinegar pickled farm vegetables
$7
$13
cheddar-scallion cornbread
miso butter, spicy lacto-fermented pickles
$13
$21
king oyster mushroom salad
heiwa tofu, daikon radish, spicy dan-dan vibes
$21
$17
little gem salad
garlic scape buttermilk dressing, almond dukkah, mint
$17
$16
chilled beets
pepita chili crisp, pickled ginger, sesame
$16
$16
charred corn salad
walla walla onions, pepitas, smoked feta, tomatillo salsa, basil
$16
$17
blistered string beans
cauliflower purée, black vinegar, shiso
$17
$19
crispy potato cake
cucumber tzatziki, smoked trout roe, garden herbs
$19
$30
wellfleet clams
green crab curry, braised onions, house made focaccia
$30
$36
grilled fish
cabbage, crème fraîche, charred scallion & preserved lemon vinaigrette, brown butter
$36
$44
bavette steak
grilled escarole, spring onions, anchovy dressing
$44
(SAMPLE) WINE/BEER
****subject to change based on availability
(SAMPLE) BEER/CIDER BY THE BOTTLE/CAN LIST
gneiss
kôlsch, limerick, me 4.5%
bunker brewing
machine pilz, czech style pilsner, me 5.2%
remnant brewing
dream pop, OAT PALE ALE, ma 5.9%
simple roots
tmavé pivo, dark pilsner, vt 5.2%
hermit thrush
party jam, peach kettle sour, vt 5.9%
kent falls brewing
super script, imperial pale ale, ct 6%
simple roots
radiant, ne ipa, vt 5.5%
bad seed cider
dry cider aged in sauvignon blanc casks, ny 6.9%
savoure artisan sodas, seasonal flavors, vt
SAMPLE WINE LIST
BUBBLES
CLOUDY, YEASTY & FULL OF LIFE.
PET NAT CAYUGA/SEYVAL
OYSTER RIVER WINE GROWERS, MORPHOS, MAINE 2018
CLOUDY, YEASTY & FULL OF LIFE.
SALINITY & ORANGE BLOSSOMS. BUBBLY ORANGE CROWD PLEASER!
CINSAULT/GEWURZTRAMINER
SWICK WINES, THE BEAV, PACIFIC NORTHWEST 2017
SALINITY & ORANGE BLOSSOMS. BUBBLY ORANGE CROWD PLEASER!
DRY CIDER. GRAVENSTEIN APPLES.
PET NAT CIDER
COTURRI, SEBASTOPOL, CALIFORNIA NV
DRY CIDER. GRAVENSTEIN APPLES.
BY THE GLASS ORANGE
GEWURZATRAMINER
DOMAINE LAURENT BANNWARTH, NATURE, ALSACE, FRANCE 2017
BY THE GLASS WHITE
SAUVIGNON BLANC
DAUNY, CAILLOTTES, SANCERRE, LOIRE VALLEY, FRANCE 2016
CHENIN BLANC
MARGINS WINE, CLARKSBURG, CA 2016
TREBBIANO SPOLENTINO
BUSSOLETTI, COLLE MURELLO UMBRIA, ITALY 2016
RIESLING/CHARD/VERDELHO
FORLORN HOPE, QUEEN OF THE SIERRAS, CALAVERAS COUNTY, CALIFORNIA 2017
BY THE GLASS RED WINE
GAMAY
LAURENCE ET REMI DUFAITRE, PREMICES, BURGUNDY, FRANCE 2017
MOURVÈDRE
DIRTY & ROWDY, UNFAMILIAR, CALIFORNIA 2017
PINOT NOIR & FRIENDS
SWICK WINES, BRING IT, PACIFIC NORTHWEST 2017
NEBBIOLO
AZIENDA AGRICOLA CREALTO, PIONDA, PIEDMONT, ITALY 201516
